Fresh Pasta Workshop with Meal

• Language
  Portuguese, English
• Meal Type
  Lunch, Dinner
• Duration
  4 hours
• Minimum of Guests
  5
• Maximum of Guests
  12

Description

Take part in my Fresh Pasta MasterClass and become a real chef!

For 4 unforgettable hours, I will guide you on a culinary journey, where you will literally get your hands dirty. Learn how to create the best pasta from the initial preparation to the different textures and delicious sauces. Discover the secrets of the different types of flour, pasta and cuts, and learn the best cooking methods for each one.

Together, we will prepare a complete menu, consisting of three types of fresh pasta:

• A short pasta made from wheat semolina
• A long egg-based dough
• An irresistible stuffed pastry for dessert

To complement this, you will prepare three perfect sauces for each type of pasta.

Furthermore, I aim to provide a unique sensory experience and promote socialization, allowing participants to replicate the process at home with confidence.

Don't miss this unique opportunity to improve your culinary skills and enjoy a complete gastronomic experience. Book now and guarantee your place in this unforgettable experience!

Menu

• Starters: Cavatelli served with Neapolitan sauce.
• Main Course: Parsley fettuccine served with "bulhão pato" sauce.
• Dessert: Cocoa and mascarpone ravioli served with coffee zabaglione sauce.

Service Categories

• Customer's House

Regions

• Porto

Important Information

Location