- LanguagePortuguese, Spanish, English
- Meal TypeLunch, Dinner
- Duration3 hours
- Minimum of Guests2
- Maximum of Guests20
Allow yourself to be transported on an unforgettable culinary journey with our carefully crafted menu. Start your adventure with a refined selection of starters that celebrate the essence of local flavours. Delight in the pure freshness of Algarve Oyster, enhanced by a subtle red vinegar sauce. Enjoy our Fresh Mackerel Bruschetta Stuffed, perfect with roasted red peppers and caramelized onions. Try the succulent Mussels from Sagres in a vibrant pickled sauce, or be surprised by the intense Shrimps Flamed with Brandy.
For the main course, choose between two irresistible options. The Braised Red Snapper Fillet is a true celebration of maritime flavours, served with a rich ‘Cataplana’ sauce and Clam Xerém (Algarve Polenta). Alternatively, let yourself be seduced by the Roasted Octopus, accompanied by creamy esparagado, roasted new potatoes and chorizo crumble, offering an experience of incomparable flavors and textures.
Our dessert, Algarve Orange Swiss Roll, is the perfect end to this culinary experience. Washed down with a red fruit coulis and accompanied by ice cream, it promises a sweet and refreshing end to your meal.
Book your experience now and savor unique moments with the best flavors that the Algarve has to offer. Don't miss this opportunity to enjoy a meal that celebrates tradition and gastronomic innovation in each dish.
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Add by Filipe Silva
I am a very accessible and easy-to-talk-to person. I started my career in Portuguese and Mediterranean cuisine and later consolidated my background in international cuisine. My last experience was at a 1 Michelin star restaurant. I enjoy cooking Portuguese, Latin American, and Mediterranean dishes in a family concept, with great attention to detail.
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